About Choc-O-Lait
Their Story
In 2004, the idea emerged of having a cube of premium Belgian chocolate on a stick to dissolve in hot milk and end up with a cup of mouth-watering hot cocoa. About a year later, this unique concept was launched. Choc-o-Lait takes everything and everyone back to its roots, to the good old times, to that warm and cosy feeling people get when being able to enjoy true craftsmanship. Choc-O-Lait is located in Ninove, Belgium!