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Bâtonnet Chocolat au Caramel Salé

Vous voulez profiter d'un bon chocolat chaud original? Voici un bâtonnet de chocolat au caramel salé, à tremper dans votre lait chaud! Le choc-o-lait caramel salé en quelques mots: Pour les amateurs de la combinaison ultime du sucré et du salé : un mélange de chocolat au lait et de caramel salé.

Comment l'utiliser?
Ajoutez 1 Choc-o-lait par 165 ml de lait chaud

Order Until 4 pm for Next Day Delivery

Order unitl 4 pm the day before for next-day delivery.

How To Store

store in a cool (12-20°C) dark place.

About Choc-O-Lait

Their Story

In 2004, the idea emerged of having a cube of premium Belgian chocolate on a stick to dissolve in hot milk and end up with a cup of mouth-watering hot cocoa. About a year later, this unique concept was launched. Choc-o-Lait takes everything and everyone back to its roots, to the good old times, to that warm and cosy feeling people get when being able to enjoy true craftsmanship. Choc-O-Lait is located in Ninove, Belgium!