Bread Of The Week

Every week we surprise you with a different sourdough-based bread. You now get the chance to have a taste of what Gérard is aiming for! 100% sourdough bread made with love, especially for you.

Bread Of The Week Assortment

Pumpkin Seed Bread
Discover our bombshell bread: slow-fermented spelt sourdough with roasted pumpkin seeds.
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Ancient Wheat Variety Bread
Delve into our Ancient Wheat Sourdough bread: slow-rise, hazelnut crust marvel.
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Ardennais
Experience the Ardennais bread: ancient Belgian wheat, with a distinctive rye tang.
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Einkorn Bread
Savor our Einkorn Bread: 20-hour fermentation unlocks Belgian organic einkorn's full flavor.
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Multi-Grain Spelt Bread
Indulge in our Multi-Grain Spelt bread: 4-seed assortment, nutritious goodness.
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Spelt Sourdough Bread
Delight in our Spelt Sourdough bread: airy crumb, complex flavors.
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13 Grains and Seeds Bread
Discover the 13 Grains and Seeds bread: 7 cereals, 6 seeds, complete nutrition
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