Discover our bombshell bread: slow-fermented spelt sourdough with roasted pumpkin seeds.

Delve into our Ancient Wheat Sourdough bread: slow-rise, hazelnut crust marvel.

Experience the Ardennais bread: ancient Belgian wheat, with a distinctive rye tang.

Savor our Einkorn Bread: 20-hour fermentation unlocks Belgian organic einkorn's full flavor.

Indulge in our Multi-Grain Spelt bread: 4-seed assortment, nutritious goodness.

Delight in our Spelt Sourdough bread: airy crumb, complex flavors.

Discover the 13 Grains and Seeds bread: 7 cereals, 6 seeds, complete nutrition